Wine Menu

 

Please call for our updated WINE LIST! 

 

CHARDONNAY
 

14 Hands (Washington State) 35

Juicy pear & apple flavors + soft finish

 

Grgich (Napa Valley) 69

Apple & melon with hints of fennel

 

La Crema (Sonoma Coast, California) 12| 42

Citrus & toasted oak + butterscotch

 

Santa Julia Organica (Mendoza, Argentina) 8 | 25

Pear, banana & pineapple

 

J (Russian River Valley) 39

Lemon, lime, jasmine & papaya

 

Clos Du Bois Unoaked (North Coast, California) 8 | 29

Pear & apple blossom + smooth texture.

 


 

PINOT GRIGIO
 

Bollini (Italy)  8 | 29

Floral & nutty with a crisp texture

 

Santa Margherita (Trentino-Alto-Adige, Italy) 13| 44

Tangy, clean & crisp texture

 

Ruffino Lumina (Tuscany, Italy) 7 | 25

Full aromas with a medium body

 


 

SAUVIGNON BLANC
 

Ferrari-Carano (Sonoma County, California) 11 | 39

Lime, kiwi, and citrus aromas with a mango & guava finish

 

Chasing Venus (New Zealand) 9 | 31

Grapefruit & gooseberry + lingering finish

 


 

VINO VERDE
 

Aveleda (Portugal) 7 | 25

Packed with pear, apple & citrus flavors

 


 

ROSÉ
 

Casal Garcia Rosè (Portugal) 7 | 23

Raspberry & strawberry flavors + citrus

 


 

MOSCATO
 

Heart & Soul (Australia) 8 | 27

Hints of apricot, apple & peach

 


 

ALBARIÑO
 

Paco & Lola (Rias Baixas, Spain) 33

ints of pineapple & mango

 


 

REISLING
 

Hogue Late Harvest (Washington)  7 |23 

Sweet with orange blossom + jasmine

 

Saint M (Germany)  8 | 25

Crisp fruit, medium body + lively acidity

 


 

TEMPRANILLO
 

Matchbook (Dunnigan Hills, California) 31

Vanilla, pepper & toasted flavors

 


 

ZINFANDEL
 

Zinfatuation (California) 9 | 31

A smooth, medium-bodied effort with good fruit. Nice wine!

 

Federalist (Sonoma, California) 49

Good density, supple tannins, bright acidity and a long smooth finish

 


 

MALBEC
 

Graffigna Centenario (Argentina) 8|31

Fruit forward, with ripe red berries, sweet spices & a hint of black pepper

 


 

RED BLEND
 

Prisoner by Orin Swift (Napa Valley) 69

"The Prisoner" is a blend of 51% zinfandel, 23% cabernet sauvignon, 12% syrah, 6% charbono, 6% petite sirah, and 2% grenache

 


 

PETITE SYRAH
 

Drops of Jupiter (San Francisco) 8 | 31

Fruit forward, boysenberry + soft tannins

 


 

MERLOT
 

H3 Columbia Crest (Washington) 33

Raspberry, black pepper, earthy, chocolate, cherries & plum

 

Hogue Genesis (Columbia Valley, Washington) 8|31

Ripe berries, cherries & nutmeg

 


 

CABERNET SAUVIGNON/ MERITAGE BLENDS
 

Becker Iconoclast (Hill Country, Texas) 8 | 25

Black grape, acai & blueberries

 

Liberty School (Paso Robles, California) 9 | 31

Berry flavors with silky but firm tannins

 

Silver Palm (N. Coast, California) 39

Brilliant, purple color & shows aromas and flavors of dark cherry, blackberry, spice & toast

 

Hess Allomi (Napa Valley) 13 | 47

Blackberry, currant & vanilla

 

Joseph Phelps(Napa Valley) 91

Fresh red fruit, earthiness & anise

 

Stag’s Leap Hands of Time (Napa Valley) 55

Cocoa & vanilla with a spicy finish

 

Silver Oak (Napa Valley) 137

Extremely rich and mouth coating with concentrated fruit & spice finish

 

Jordan (Alexander Valley)  79

Red & black fruit + hint of spicy oak

 

Cakebread (Napa Valley)  97

Fragrant boysenberry, blackberry, dark cherry, cassis & mission fig aromas!

 

Hall (Napa Valley) 81

Blackberry, chocolate & toasted almonds

 


 

PINOT NOIR
 

Trapiche (Mendoza, Argentina) 8 | 31

Strawberry, plum, and maraschino cherries

 

Belle Glos Meiomi (Central Coast, California) 11 | 41

Crafted, lush, balanced & luxurious

 

La Crema (Sonoma) 12 | 45

Cherries, violets & black licorice

 


 

SPARKLING
 

Veuve Clicquot Champagne (France) 77

Fruity flavor & crisp apple

 

Korbel 187ml (California) 9

Light citrus & fresh pear

 

Perrier Jouet Cuvee (Champagne, France) 65

Very smooth, citrus & nutty flavors

 

Sofia Coppola (Monterey California) 8

Pears, summer melon & honeysuckle

 

Domaine St. Michelle Brut (Washington) 25

Delicate flavors of apples & citrus + lively acidity

 

Ruffino Prosecco (Italy) 33

Crisp and yummy!

 


 

SEASONAL CRAFT COCKTAILS

We strive to use fresh & local ingredients

 

Spicy Blood-Orange ‘Rita 12

Jalapeño Infused Patron | Lime Juice | Blood Orange Juice | Agave Nectar

 

Ruby Red Grapefruit Mojito 9.5

Rum | Grapefruit Juice | Lime Juice | Local Mint| Topped With Ginger Ale

 

I’m Your Bahama Mama 9

Bacardi | Malibu | Kahlua | Fresh Muddled Pineapple | Orange Juice

 

Texas Julep 9

TX Whiskey |Local Blackberries | Local Mint

 

Peach Thyme 11

Vodka | Fresh Peaches | Peach Bitters House-Made Thyme Syrup| Lime Juice

 

Cork Tyler Sour 9.5

Disaronno Amaretto | Lemon Juice | Lime Juice | Topped With Pinot Noir

 

Cucumber Gimlet 9.5

Hendrick’s Gin | Cucumber | Mint | Lime

 

Mexican Mule 9

Vodka | Jalepeno | Cilantro | Lime Juice | G
inger Beer

 

You’re a Spring Sunrise 9.5

Tanqueray Rangpur | Tito’s Vodka | Orange Juice | Cranberry Juice | Paula’s Texas Orange

 

Grapefruit & Fennel 9.5

Tito’s Vodka | Grapefruit Juice | Fennel Syrup

 


 

CLASSIC COCKTAILS

Quality cocktails take time. Patience grasshopper.

 

Old Fashioned 9.5

Maker’s Mark | Orange Peel | Sugar Cube | Angostura Bitters

 

Caipirinha 9

Leblon Cachaca | Lime | Sugar Syrup

 

Sazerac 9

Bulleit Rye | Sugar Cube | Peychaud’s Bitters | Absinthe Rinsed Glass

 

Pisco Sour 10

Pisco Portón | Egg White | Lime Juice | Angostura Bitters

 

Manhattan 10

Bulleit Bourbon | Sweet Vermouth | Angostura Bitters

 

Bee’s Knees 9

Tanqueray | Lemon Juice | Honey Syrup

 

Hemingway Daiquiri 9

Rum | Luxardo Maraschino | Grapefruit Juice | Lime Juice

 

Sidecar 9.5

Hennessey VS | Lemon Juice | Yellow Chartreuse

 



 

CRAFT BREWS
 

Stella Artois Cidre 6

-Cider Beer  (Leuven, Belgium)

 

Mama’s Little Yella Pils 5

Czech Pilsener (Colorado, United States)

 

Spaten-Franziskaner-Brau 6

Hefeweizen (Germany)

 

Bombshell Blonde 5

American Blonde Ale  (Texas)

 

Hoegaarden 6

Witbier  (Belgium)

 

90 Minute IPA 7

Imperial IPA (Delaware, United States)

 

Stone IPA 6.50

American IPA (California, United States)

 

Lobo Texas Lager 5

American Pale Lager (Fredericksburg, TX)

 

Sierra Nevada 6

American Pale Ale (Chico, California)

 

Santo 4.50

Black Kolsch (Houston, Texas)

 

Alaskan Amber 4.50

Altbier (Alaska, United States)

 

Shiner Bock 4.50

Bock (Shiner, Texas)

 

Eel River Porter 7

Organic Porter (Fortuna, California)

 

Guinness  7

Irish Dry Stout  (Ireland)

 

Old Rasputin 6

Russian Imperial Stout (Ft. Bragg, California)

 


 

BIG BREWS

750ml

 

Sorachi Ace 16

Single-Hop Farmhouse Saison (New York, United States)

 

Ommegang Three

 

Philosophers 22

Quadrupal (New York, United States)

 

Chimay Grand Reserve Blue  23

-Belgian Dark Ale (Belgium)

 


 

HAPPY HOUR | TUESDAY - THURSDAY

2-6pm | Drink Specials | Bar Snacks

 

LIVE MUSIC SELECT NIGHTS

7-10pm

 

After Hours Djay Friday & Saturday

10:30pm-close

 

Saturday & Sunday Brunch

10am | Bottomless Mimosas | Bloody Mary

 

Please Imbibe Responsibly